600 / 1盒
特惠價 $ 600
來自: 屏東.台東.花蓮..... 自然農法產區.
When I drank the first Taiwanese coffee, when I tasted slightly, my tongue was slightly bitter but I slowly changed from bitter to sweet. The sweet, sweet, rich flavor persisted in the mouth for a long time. When the temperature dropped slightly to 85°C, it was re-imported. The unforgettable taste renewed in my heart, perhaps with a hint of almond, perhaps with a hint of walnut. When the unique fragrance of this heart and soul seems to remain in the mouth, the thick sweetness has quietly filled the entire throat rhyme.
In fact, people who really drank Taiwanese coffee will be touched by the multi-level taste of Taiwan coffee. In addition to the rich oil and unique aroma of coffee itself, the rich, pure and fragrant layers of the entrance are very rich, and it is quickly returning to Gansu. Can really be said to be the best in coffee. It was once described that Taiwanese coffee is a "Rolls Royce" in coffee!